Producing over 70 gallons a week of kombucha in a commercial setting takes focus, structure, and a constant attention to details. But sometimes I like to turn my attention to simply making a perfect batch of booch just for me. Selfish? Maybe.... but once you begin to see the fruits of your labor bloom, blossom and grow, it's important to really appreciate those fruits of your labor in its simplest form; take a step back and look at the roots. My roots of this business came from tea. Brewing it and loving the process of what it takes to make #thebestbooch keeps me grounded and appreciative. Be confident yet humbled, friends.
Quiet corner at the ceramicist’s studio last week 🙌🏻
4 9815 hours ago
Baby brain made me forget to remind y'all about @thegarmentlife Virtual PopUp 😬. No fear my friends, you still have today browse the participating slow fashion brands including one of our favourites @free.label. This is the reversible tulip tee. Yes, reversible. Sustainable. Made in Vancouver. Just plain gorgeous.
3 5310 hours ago
Reposting this beautiful piece from member artist @petrichorpaper. It is a reminder we all need in our lives this week. And also because today is #randomactsofkindnessday. Let's all spread love today (and everyday) by making someone's life a little better with #randomactsofkindness. _______________
In honor of @petrichorpaper's last week in the shop she is offering 50% off her handmade paper and letterpress products!
We love this little shop in our neighborhood. If you haven't been, it's a must to check out. Local foods abound in this tiny space. It is filled with goodness and cuteness. We're pretty big fans of local and handmade, and know you are too!
14 1339 hours ago
Laura Solano. Venezuela
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